The last of the garden, the pepper plants, finally all froze one night in December when I Came home at 2:30 a.m.(link).
In addition to all the vegetables and peppers that we ate from the garden this year, I still have bags and bags of frozen peppers, a jar of dried peppers, 3 jars of cucumber pickles, a jar of okra pickles, a jar of frozen enchilada sauce, and a frozen eggplant parmesian.
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