Crockpot Pork and Gravy

Super Easy! Super Good!

1. In the morning put a 1 to 3 lbs pork loin in the crock pot.

2. In a bowl, mix together a can of cream of mushroom soup, a can of golden mushroom soup, and a can of french onion soup.

3. Pour soups over pork.

4. Cook on low till ready to eat (meat will be tender, soups will make a yummy gravy).

5. Make some mashed potatoes (we use instant which takes about ten minutes)

6. Put mashed potatoes and some pork on each plate, top with gravy.